CJ Patel Group is a diverse group of companies operating with over 90 years of history across a variety of industries all with the common goal of delivering world-class products and services. The CJP Group controls operations of over 13 different companies using a variety of ownership model from joint ventures to wholly owned subsidiaries. With the head office in Suva, CJ Patel Group has extended manufacturing, sales, distribution, and service businesses in Fiji with renowned brands and products and significant exports to several countries and other regional markets such as New Zealand, East Timor, Vanuatu, Kiribati, Tonga, Samoa and Papua New Guinea.
MANAGEMENT TRAINEE - PRODUCTION
Role Description:
Viti Foods Pte Limited is a subsidiary of CJ Patel Group of Companies and we specialize in manufacturing canned tuna and mackerel products for local and export markets. We are seeking to recruit a motivated and high-potential Management Trainee – Production to...
About the Role
This role is accountable for ensuring Universal Electronics consistently stocks the right products, in the right quantities, at the right time .
You will drive inventory planning, product selection, merchandising standards, and replenishment discipline—ensuring high availability, strong sell-through, and minimal dead stock.
In simple terms: You own “what we sell” and “whether it’s available when customers need it.”
Key Responsibilities
Key Responsibilities
1. Product & Range Management
Define and continuously refine the product assortment aligned to customer demand and margin targets
Identify fast-moving, high-margin, and strategic products
Remove slow-moving or obsolete stock
Work with suppliers to introduce new and trending products
2. Inventory Planning & Control
Develop and manage inventory plans across all locations (Suva, West, North, Warehouse)
Maintain optimal...
The Senior Tourism Officer is responsible for the development, implementation and monitoring of tourism policies and strategies for the sustainable development and growth of the Fiji tourism industry.
Key Responsibilities
The position will achieve its purpose through the following:
1) Implement policies, strategies and procedures that maximize Government investments for the sustainable development of the tourism industry;
2) Coordinate and support the implementation of the National Sustainable Tourism Framework and its Action Plan;
3) Support the co-creation and delivery of community-based tourism initiatives
4) Establish and maintain relationships with internal and external stakeholders to strengthen sustainable tourism development;
5) In collaboration with multi-disciplinary teams, develop findings and recommendations and prepare briefs and policies that provide analytical information that meets the needs of stakeholders;
6) Analyze and verify data...
Closing on: May 10, 2026
The Training and Development Officer assists the Head of Human Resources and Training in driving the strategic development of Fiji Roads Authority (FRA) by ensuring the continuous growth of a highly skilled, adaptable workforce. This role plays a key part in supporting FRA’s long-term goals by designing, sourcing and implementing training initiatives that align with organizational objectives.
ROLE REQUIREMENTS:
Must possess a Trainer of Trainers (TOTS) qualification and/or must be a registered trainer with relevant training body/institution in Fiji.
Degree in Human Resources / Management or related field with at least 5 years in a similar role.
Knowledge of appropriate LMS and/or HRMIS and the ability to track and manipulate data into meaningful information for decision making.
Proficiency in MS Office Suite.
Knowledge of FNU grants claimable systems.
Excellent verbal and written communication skills, with...
Ministry of Business, Innovation and Employment
Suva, Fiji
Discover a career with purpose at MBIE
6 July 2026 start date
Be part of an innovative and forward-thinking team in a rapidly changing environment
Career development opportunities
Starting salary of FJD 32,158 - Suva
Permanent full time
Tēnei tūranga - About the Role:
Immigration New Zealand (INZ) is the operational processing arm of New Zealand's immigration system. Our core role is to:
Grant visas to the people Aotearoa New Zealand needs to work, visit, study, or settle here.
Ensure that people crossing the border and staying in Aotearoa New Zealand are entitled to do so.
Help migrants and refugees to make Aotearoa New Zealand their home.
Play our part in the global immigration system, together with our border partners, to keep Aotearoa New Zealand safe.
INZ is undertaking a significant transformation of its immigration system through the Our Future Services programme. This initiative aims to deliver a trusted and effective...
Position: Receptionist/Office Assistant
Location: JICA Fiji Office, Level 8, Suva Central Building, Suva, Fiji
The Japan International Cooperation Agency (JICA) Fiji Office is seeking qualified and dedicated applicants for the role of Receptionist.
Key Responsibilities
Reception Service
Receiving and making outside calls and receiving visitors.
Administrative service
Preparing and updating the database for JICA members’ ID and name cards.
Document and inventory management.
Other various supporting work and miscellaneous duties.
Logistical Support for JICA members
Making Appointments (when requested).
Arrangement of Hotel and Transport.
Support for accounting and procurement.
Other duties
Support other assistant staff in their absence.
Carry out other relevant duties as required by the Resident Representative.
Requirements and Skills
Education: Minimum Diploma....
USP
The University of the South Pacific, Laucala Campus, Suva, Fiji
Position Title: Lecturer/Senior Lecturer in Electrical & Electronic Engineering
Position Number: LSP065
The Opportunity
The University of the South Pacific seeks to appoint a Lecturer or Senior Lecturer in the Discipline of Electrical and Electronic Engineering in the School of Information Technology, Engineering, Mathematics and Physics (STEMP).
The appointee will be required to contribute to the areas of Analog control engineering, Digital control engineering, and Advanced control engineering in the Electrical and Electronic Engineering discipline. They will be required to coordinate and teach, organize laboratory, and tutorial classes, mark, assist in administration duties, and counsel students at the undergraduate/postgraduate level, deliver a high standard of teaching, research and postgraduate student supervision.
Position Description - LSP065
Nature and Scope
The School of Information...
CJ Patel Group is a diverse group of companies operating with over 90 years of history across a variety of industries all with the common goal of delivering world-class products and services. The CJP Group controls operations of over 13 different companies using a variety of ownership model from joint ventures to wholly owned subsidiaries. With the head office in Suva, CJ Patel Group has extended manufacturing, sales, distribution, and service businesses in Fiji with renowned brands and products and significant exports to several countries and other regional markets such as New Zealand, East Timor, Vanuatu, Kiribati, Tonga, Samoa and Papua New Guinea.
Role Description: This is a full-time on-site role for a General Manager for CJ Patel (Pacific) Pte Limited based at Head Office, Lami . We are seeking a highly experienced and commercially driven General Manager to lead our FMCG Sales and Distribution business. This is a strategic leadership role and requires a dynamic...
Description
The Food & Beverage Manager has the key responsibility of ensuring that all Food & Beverage outlets, Conference and Banqueting operations are managed as successful independent profit centers, ensuring maximum guest satisfaction and consistency in line with Hilton International standards. This role will achieve these through the key strategies of planning, controlling, organizing and marketing.
What will I be doing?
As the Food & Beverage Manager, you will be responsible for performing the following tasks to the highest standards:
• Ensure that each food and beverage outlet and conference and banqueting event is managed in line with key service standards and specified profit margins as an independent profit centre.
• Ensure that each outlet is managed by a management team (Restaurant Manager / Sous Chef) who are totally accountable for the profitability and service standards achieved.
• Coordinate the formulation...
Description
An IT Supervisor will be responsible for the day-to-day support of IT systems for business systems, office systems, computer networks, and telephony systems throughout the hotel. What will I be doing?
As an IT Supervisor, you will oversee the IT Department to ensure the quality and delivery of IT systems for both the hotel and its Guests. These efforts will be fulfilled timely, within budget, and in accordance with IT operating standards. Specifically, the IT Supervisor will perform the following tasks to the highest standards:
Ensure consistently strong operational support for all internal hotel IT systems and users, minimizing any system outages
Supervise the IT Department on a daily basis
Maintain excellent product knowledge and apply it to deliver full system benefits
Understand, fully, the legal requirements on IT governance and security
Handle, efficiently and completely, IT issues that arise
Identify current and future...
Description
The Food & Beverage Manager has the key responsibility of ensuring that all Food & Beverage outlets, Conference and Banqueting operations are managed as successful independent profit centers, ensuring maximum guest satisfaction and consistency in line with Hilton International standards. This role will achieve these through the key strategies of planning, controlling, organizing and marketing.
What will I be doing?
As the Food & Beverage Manager, you will be responsible for performing the following tasks to the highest standards:
• Ensure that each food and beverage outlet and conference and banqueting event is managed in line with key service standards and specified profit margins as an independent profit centre.
• Ensure that each outlet is managed by a management team (Restaurant Manager / Sous Chef) who are totally accountable for the profitability and service standards achieved.
• Coordinate the formulation...