6 jobs found in Denarau Island

🌊 Join Our Team & Keep Pools Crystal Clear! 🌊 We are currently seeking experienced Pool Technicians to join our growing team. If you have hands-on experience in pool maintenance and enjoy working outdoors, we want to hear from you! Responsibilities Supervise a team of cleaners to ensure pool cleanliness Test and balance pool chemicals Inspect pumps, filters, and pool equipment Carry out repairs and troubleshooting as required Ensure pools meet safety and hygiene standards Use electronic systems to create compliance reports (training provided) Provide excellent customer service Requirements Previous experience as a Pool Technician is essential Knowledge of pool systems, chemicals, and equipment Basic mechanical and troubleshooting skills Valid driver’s license Reliable, hardworking, and detail-oriented Ability to work independently and lead a team What We Offer ✅...

Sail Paradise. Train the Next Generation of Fijian Captains. Are you a seasoned blue-water Sailing Captain with transatlantic experience who wants to combine world-class sailing with meaningful impact in one of the most stunning destinations on earth? Paradise Cove Resort Fiji is seeking an experienced Sailing Captain to lead and train our local Fijian Class 6 captains in the safe, professional operation of our luxury charter fleet — starting with our flagship Leopard 48 catamaran.  This is a rare opportunity to live and work in the breathtaking Yasawa Islands while elevating local maritime skills to international charter standards. The Role You will be the senior captain and trainer for our growing private charter sailing fleet. Your primary mission is to mentor and upskill local Fijian Class 6 captains so they can confidently and professionally sail and operate the Leopard 48 catamaran on multi-day guest charters. Key Responsibilities...

We are seeking an enthusiastic and hardworking Commis Chef - Baker to join our dynamic kitchen team. This is an excellent opportunity for a passionate individual looking to grow their culinary career in a fast-paced, high-standard resort setting. Key Responsibilities: Preparing and baking breads, cakes, and pastries Following production schedules and recipes Maintaining food safety, hygiene, and cleanliness standards Assisting with stock control and proper food storage Minimising waste and reporting equipment or safety issues Qualifications & Skills: 2 Years of minimum experience. Eagerness to learn and grow under the guidance of experienced chefs. Ability to work under pressure and in a team. Good communication skills and a positive attitude. Willingness to work flexible hours, including weekends and holidays. Physically fit and committed to maintaining kitchen standards. What we offer: A...