5 jobs found in Denarau Island

A Commis Chef affects every Guest experience through food production and food presentation at our restaurants, bars, room service, banquets, and in-hotel cafes. What will I be doing?  As a Commis Chef, you will be responsible for upholding the highest quality standards for the food and beverage operations inside of our restaurants, bars, banquets, in-hotel cafes, and to fulfill room service requests. You will work with your Team Members to deliver a high-quality service experience that exceeds customer expectations through the following tasks:  Ensure consistent great food production, in line with the high-quality standards expected by Hilton Perform tasks within a timely manner Contribute to Kitchen revenue through effective food cost control Provide support to the Kitchen brigade Meet all health and hygiene requirements What are we looking for? A Commis Chef serving Hilton brands is always working on behalf of our Guests and working...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of brands includes Waldorf Astoria, LXR, Conrad, Canopy, Curio Collection, DoubleTree, Hilton Garden Inn, Hampton and many others.   If you appreciate the impact global travel can have on the world, you may be just the person we are looking for to work as a Hilton Team Member. Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.   A Steward works hands on and performs specified cleaning duties in designated areas of the kitchen and outlet to maintain their cleanliness and hygiene, achieving efficient service...

At Hilton, with thousands of hotels across more than 100 countries, we create unforgettable experiences for millions of travelers every year. Our family of brands—from Hilton Hotels & Resorts to Waldorf Astoria, Conrad, DoubleTree, Hampton, and many more—offers countless opportunities to grow and shine. We’re looking for a Houseman who shares our passion for hospitality and teamwork to help keep our housekeeping operations running smoothly. What You’ll Do: Manage housekeeping supplies by ordering, storing, and distributing items across all floors. Monitor inventory levels, check requisitions for accuracy, and report any shortages or discrepancies. Maintain detailed records of goods received and issued, preparing monthly reports for the Executive Housekeeper. Oversee minibar stock, conduct daily inventory checks, and coordinate with team members for smooth operations. Keep storerooms and linen rooms clean, organized, and...

A Guest Service Agent provides reception services for Guests to contribute to an overall exceptional experience from check-in through check-out and complete audits, as required. What will you be doing? As Guest Service Agent, you will serve on the Front Office Team, to provide services for Guests to contribute to an overall exceptional experience from check-in through check-out and complete audits, as required. A Guest Service Agent truly influences the first impressions of our Guests and, therefore, are responsible for performing the following tasks to the highest standards: Achieve positive outcomes from Guest queries in a timely and efficient manner Ensure an efficient reception experience for Guests, including check in/out, and complete audit procedures, as required Ensure that the Guest Service Manager is kept fully aware of any relevant feedback from guests and, or, other departments Demonstrate a high level of customer service at all times...

A Storekeeper will manage the goods and deliveries moving in and out of the hotel and will ensure that these deliveries reach the appropriate destinations and logged according to the company's purchasing and procurement standards. What will I be doing?   As Storekeeper, you will manage the goods and deliveries moving in and out of the hotel and will ensure that these deliveries reach the appropriate destinations and logged according to Hilton's purchasing and procurement standards. Specifically, you will be responsible for performing the following tasks to the highest standards: Receive and forward all goods and deliveries in and out of the hotel to the correct point of contact/storage area Keep accurate recordings of all incoming and outgoing goods Identify slow moving items to avoid over purchasing Place orders through online procurement system Maintain exclusive control over central stores of the hotel with respect to issue releases, control over deliveries...