Job Description & Skills/Qualifications Required
At Holiday Inn Suva, great food, consistent quality and memorable dining experiences are at the heart of what we do. We’re looking for an experienced and passionate Executive Sous Chef to support the Executive Chef in leading our Food Production and Stewarding operations, ensuring high standards of food quality, presentation, hygiene and guest satisfaction.
This is an important leadership role, supporting the day-to-day kitchen operation while developing and coaching our culinary team. You’ll help ensure our food and beverage offering meets IHG standards, delivers value to our guests and operates effectively within budget.
What we need from you
- Diploma or Certificate in Culinary Skills or a related field.
- Minimum three years’ experience as a Chef, or an equivalent combination of education and relevant experience.
- Strong leadership, organisational, problem-solving and training skills.
- Relevant food safety and food-handling certifications as required by local authorities.
- Hotel experience, preferably within an international hospitality brand, will be an advantage.
What you can expect from us
We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life – including a full uniform, impressive room discounts and some of the best training in the business.
At IHG, we are committed to creating inclusive teams where everyone feels valued and respected. We encourage colleagues to bring their whole selves to work and provide opportunities to belong, grow and make a difference.
So, join us and you will become part of our ever-growing global family.
How To Apply
Interested candidates are invited to submit their updated CV and cover letter to vacancies.holidayinnsuva@ihg.com
- Applicants must be eligible to work in Fiji.
- Application Deadline: 31 October 2026
Only shortlisted candidates will be contacted.
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We welcome smiles at Holiday Inn Suva.
Enjoy fine ocean views and a warm Bula welcome, just steps from the city’s key sights.
Leave the city bustle behind in the cool, open-plan hotel Lobby at Holiday Inn Suva. You’ll relax as you stroll through palm-fringed gardens and cool off in the sparkling freshwater pool. All of our bright, modern Guest rooms have high-speed Internet and a balcony.
Nausori Airport is 22km away and Holiday Inn Suva is well-located for business, within 5 minutes’ walk of major banks, embassies, major regional headquarters, and historic Government buildings along Victoria Parade. Our 3 flexible meeting rooms, with wireless Internet and ocean views, provide a unique backdrop for events and you can catch up in the 24-hour Business Centre.
Suva is easily explored on foot. Take a short walk into the CDB to shop for Fijian handicrafts and experience the city’s diversity. At the botanical Thurston Gardens, you’ll find the Fiji Museum, a fascinating insight into the country’s history. Colo-i-Suva’s Forest Park, a nature reserve, with rainforest trails and waterfalls is 15 minutes’ drive away.
Sirocco restaurant offers a laid-back dining ambience focused on Mediterranean cuisine, complimented by Tapa bar & lounge with large sports screen and the relaxed atmosphere of the outdoor Pizzeria, bure, and deck – live music on selected evenings and digital music selection available throughout the service period – your ideal setting to enjoy Suva and its sunsets.