10 Hospitality & Tourism jobs

Tropica Island Resort, a world-class adult's boutique resort nestled in a private sheltered bay on the beautiful island of Malolo Island in the magnificent Mamanuca Group of islands is looking for passionate staff to fill the following Island-based position. REFRIGERATION TECHNICIAN Key Requirements: Relevant trade certificate in refrigeration or similar trade qualification and/or 2-3 years’ experience in a similar role at another resort. Be a licensed refrigeration technician. Ability to plan and organize work to ensure compliance with all hotel standards and procedures. Must perform preventative maintenance to avoid future problems or breakdowns. Ability to work under pressure to meet tight deadlines. Is a team player, self-motivated and able to work under minimum supervision. In return for your commitment, we will provide a competitive salary package, genuine career and excellent working conditions with a supportive and fun team.  How to apply Send your application together with your qualifications and an updated detailed CV  Submit your application online by clicking "Apply Now"  Closing date for applications will be Friday, 20th September 2019. Only Shortlisted candidates will be contacted.

Tropica Island Resort, a world-class adult's boutique resort nestled in a private sheltered bay on the beautiful island of Malolo Island in the magnificent Mamanuca Group of islands is looking for passionate staff to fill the following Island-based position. FOOD AND BEVERAGE SUPERVISOR Key Requirements: At least a Diploma from a recognized Institute is essential with a minimum 4 years experience in a similar role at a 4-5 star resort. Knowledge of principles involved in leadership technique, coordination of people and resources and problem-solving. Strong planning and organizational skills. Experience in Point of Sales system. Ability to drive exceptional service standards and general sales Ability to train, motivate and manage staff. In return for your commitment, we will provide a competitive salary package, genuine career and excellent working conditions with a supportive and fun team.  How to apply Send your application together with your qualifications and an updated detailed CV  Submit your application online by clicking "Apply Now"  Closing date for applications will be Friday, 20th September 2019. Only Shortlisted candidates will be contacted.

Tanoa International Hotel is part of the largest local hotel chain spread out in Fiji and the Pacific. Located near the Nadi Intemational Airport, we have an enviable reputation for both high service standards and outstanding hospitality.  We are currently seeking a talented candidate who has the drive and passion to succeed for the role of Conference Coordinator. You will be required to: Effectively supervise and coordinate the Conference and Events team  Demonstrate creativity. efficiency and quality in service delivery  Work according to deadlines. plan and manage projects  Arrange for the event setup as assigned by the clients  Ensure proper handling. maintenance and storage of equipment and furniture after each event  Maintain a high level of friendly and efficient customer service skills  Maintain an inventory of equipment and carry out monthly stock counts  You need to have: At least 3 years’ experience in a similar role with relevant qualification  Good spoken and written English  Ability to work in flexible hours. including weekends and shift work  Exceptional customer service and leadership skills  Thorough understanding of hospitality operations  Solid administrative and organizational skills: the ability to multi task and work well under pressure in a fast-paced organization  High standard of presentation, grooming and interpersonal skills  Punctual. efficient and courteous attitude at all times with guests and fellow employees  Good computer knowledge is desirable  If you feel you meet the above requirements. please drop in your applications with detailed curriculum vitae including details of three referees and certified copies of relevant qualifications with passport size photo no later than Saturday, 21st September 2017. Only candidates selected for interview will be contacted. If you do not hear from us please assume that your application has been unsuccessful. We thank you for showing your interest to join the Tanoa Hotel Group.

Malolo Island Fiji is an award winning 4 star resort in the Mamanuca group of islands and comprises 46 bures, 3 dining outlets, 4 bars, a boutique, kids club, spa, activities and 2 swimming pools, The culture is to provide our guests with a genuine, friendly yet professional Fijian Island experience.  We are now seeking competent industry professional to join our team at Malolo Island Resort with outstanding knowledge for the below position: - Minimum 3 years proven experience within a 4-5 star resort/ hotel  - Valid Master Engineer Class 6 Full - Sea survival & First Aid certificate - Sound knowledge of the Mamanuca region a distinctive advantage - Natural sea and land based interpretive skills and knowledge of local Fijian history - Excellent communication skills - Self-motivated and reliable with outgoing personality An attractive remuneration package will be negotiated to commensurate the qualifications and experience of the successful applicant. If you share our values and possess the above qualifications, send your written application enclosing curriculum vitae, references and current contact details. Applications close: 20 September 2019

Tropica Island Resort, a world-class adult's boutique resort nestled in a private sheltered bay on the beautiful island of Malolo Island in the magnificent Mamanuca Group of islands is looking for passionate staff to fill the following Island-based position. SPA THERAPIST Key Requirements: A Diploma in Beauty Therapy with a minimum of two years’ industry experience Must have experience in massage, facials, body and beauty treatments. Hair and makeup experience would be an advantage. Excellent communication skills and a friendly/caring personality The ability to perform spa sales and marketing An ability to work within a team environment In return for your commitment, we will provide a competitive salary package, genuine career and excellent working conditions with a supportive and fun team.  How to apply Send your application together with your qualifications and an updated detailed CV  Submit your application online by clicking "Apply Now"  Closing date for applications will be Friday, 20th September 2019. Only Shortlisted candidates will be contacted.

We are currently seeking a passionate and dedicated Duty Manager with a strong orientation towards a high level of Customer Service ensuring the Hotels Superior standards are maintained at all times. Personality & Skills: A positive attitude with the ability to lead a team Enthusiasm and commitment to deliver exceptional service Ability to multitask with a can-do attitude Excellent verbal and written communications skills Ability to cope under pressure and adapt to change Excellent problem solving skills with high attention to detail Specific Requirements: Certificate in Front Office Operations or equivalent experience with at least 2 years of Supervisory or Team Leader role in Front-Office operations Flexible to work on shifts including weekends Working knowledge of Room Master or similar Hotel property software and Microsoft Applications Please submit your application including CV and at least 2 recent contactable referees by COB on Friday, 20/09/2019 on email: hr@novotelnadi.com.fj

Apply to lead travel and service programs through the year  and be part of our community of Program Leaders! *** Women are encouraged to apply *** We are looking for community service professionals, conservation advocates, globally conscious travelers, logistics lovers, and youth development workers to work directly with students, community partners, activity operators, and Rustic Pathways staff to lead our travel and service programs for high school students.  This is a contracted position, once certified with us you will be part of our community of Program Leaders and we will contact you throughout the year for work opportunities.  You would be perfect for this position if you:   Are 21 years of age or older by September 30, 2019 Demonstrate maturity and leadership skills Well spoken English Have working knowledge in: outdoor education, leadership instruction, teaching and/or instruction, environmental science, in a multicultural environment, volunteering, community service, sports coaching, adventure guide or similar field Must have stamina and be safety oriented, with a passion for education and youth empowerment Once trained and certified, Rustic Pathways Program Leaders can work on our programs throughout the year. Top applicants will have the opportunity to start working at the end of September 2019 Send your resume by clicking "apply now" or call our program managers  Vili and Jowave (992 1546, 890 7561)

Vanua Chocolate is a bean to Bar craft chocolate company based in the Fiji Islands. We craft dark chocolate from cacao and sugar of Fiji origin. Vanua Chocolate was started by Arif from Ba, Fiji Islands. One day, while passing an agriculture office in Rakiraki, Vitilevu, he saw bags of cocoa beans that had not been picked up by the buyer. The cocoa farmers lacked a consistent market. Arif went on to learn all about cocoa and chocolate making in the US and was inspired by the craft chocolate revolution unfolding that led to the birth of Vanua Chocolate in Nadi, Fiji Islands.   Duties and responsibility Hire, train and guide store employees in delivering excellent customer service. Assign rules and responsibilities to employees for operational effectiveness. Develop action plans for the team to meet operational and organizational objectives. Adhere to employee wage and hourly laws. Ensure that store in maintained according to sanitation and cleaning standards. Obtain customer feedback and make appropriate business developments or changes to meet customer needs. Monitor and manage store staffs by regularly conducting performance assessments, providing feedback, and setting challenging goals to improve operational performance. Identify and address issues in store performance. Develop strategic and operational plans for managing execution and measuring results of store. Schedule regular meetings to discuss about business development opportunities and any issues. Communicate clearly with all employees to ensure effective store operations. Maintain store environment clean, safe and inviting for customers Qualified in pastry and baking People Management, Planning, Foster Teamwork, Giving Feedback, Customer Service, Developing Budgets, Self-Motivated, Energy Level, Multi-tasking, Resolving Conflict, Verbal Communication Pleases customers by providing a pleasant dining experience. Good knowledge of different types of pastry, dessert, cake decorating. Education High school diploma or 3 years’ experience in the culinary, food and beverage, or related professional area or certificate  from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major. Experience: Minimum of 3 years of experience in pastry cooking or Pastry Chef Experience with high volume food production Click "Apply Now"

Assistant Front Office Manager  Previous experience in Hotel Front Office at supervisory or management level.  Provide personalized guest service for arrivals and departure. Settle guest accounts, ensuring cashiering is accurate. Organisational and planning skills. Assist with queries and activity booking and ability to work under pressure in a busy environment. Must be computer literate to access, read and accurately input information. Experience in the Opera Reservations system would be an advantage, but not essential.  Positive can do attitude, enthusiastic and passionate for the hospitality field. Have efficient customer service skills and focus. High level of communication skills with the ability to relate to all nationalities. Be reliable, friendly and a team player with professional appearance and manner with highly developed interpersonal and social skills Be a self starter and self motivated. The position requires excellent personal presentation, a 10 days on the island, and 4 days off the island roster with all transfers, meals and accommodation provided. Please express you interest by applying through this portal, or by sending  your application to  hr@vomo.com.fj    Note that only successful applicants will be notified.

Are you looking for a job that is exciting? Are you looking for a change of pace from mainland living? Do you want to be part of a team that is providing exceptional deluxe resort service to a vast range of international guests?  If you have suitable experience and qualifications you should apply.   Chef de Partie   Must have excellent skills in a la carte and presentation of exceptional cuisine 2-5 years experience of Chef de Partie at an upscale/5 star style Hotel. Certification of Culinary training or apprenticeship Maintain the organization, cleanliness and sanitation of work areas and equipment. Food handling certificate. Fluency in English both verbal and written. Provide legible communication. Comprehend and follow recipes. Perform job functions with attention to detail, speed and accuracy. Understand guest's service needs. Work cohesively with co-workers as part of a team. Work with minimal supervision. The position requires excellent personal presentation and a willingness to live on island with meals and accommodation provided.  Previous island experience would be considered an advantage. How to apply If this is the job for you, then use the apply tab below to send in your online application. Applications close 26th September 2019