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Jun 02, 2023
Full time
Pastry Chef de Partie
Tokoroki Island Resort Remote
Tokoriki Island Resort, a luxury adults-only boutique resort located in the Mamanuca Group of of islands, (voted the #1 Hotel/Resort in both Fiji g& the South Pacific Islands, by Trip Advisor) is seeking an energetic, self-motivated and talented industry professional.   Requirements Must have proven Resort/Hotel experience within a similar role, in a luxury hotel/resort/restaurant kitchen (minimum 2 years) Formal training & certificates from a recognized institute Highly skilled in areas of patisserie including; hot and cold desserts, pastries, and specialty desserts. Bakery an advantage A dedication to Hygiene & Cleanliness | Talents in creative flare and cooking ability Food Handlers certificate, high degree of hygiene and personal grooming  Live-on Island position will be discussed in detail during the interview. In return you will be rewarded with an excellent career opportunity, remuneration package, great working...
Jun 04, 2023
Contract
Demi Chef
InterContinental Fiji Golf Resort & Spa InterContinental Fiji Golf Resort & Spa, an IHG Hotel, Sanasana, Fiji
IHG® Hotels & Resorts is one of the world’s leading hotel companies, with a promise to provide True Hospitality for everyone. As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. If you'd like to embrace a wider world of experiences and opportunities, we'd like to welcome you to the world's most international luxury hotel brand. What is the job? Every plate has the potential to create a memory that lasts a lifetime for our guests. To deliver all this and more, we’re looking for a Demi Chef with a passion for presentation, dedication to flavour and commitment to setting high standards from workspace to table and beyond. A little taste of your day-to-day As Demi Chef, you'll have the ability to provide innovative, authentic and enriching culinary experiences to our guests. Every day is different, but you’ll mostly be: R esponsible for preparing, cooking and presenting food...