1 other jobs found in Denarau Island

The Hilton Fiji Beach Resort & Spa - Denarau is seeking an innovative and passionate Executive Chef to lead the culinary team and elevate dining experiences across the property's multiple renowned outlets. Key Responsibilities: Lead, mentor and manage a diverse team of chefs and kitchen staff Develop and execute innovative menus that reflect global trends and local flavours Ensure exceptional food quality, presentation and consistency across all outlets Oversee kitchen operations, including inventory, cost control, manning, and HACCP compliance Collaborate with other departments to deliver seamless guest experiences for events and functions Champion sustainability and locally sourced ingredients Qualifications & Experience: Minimum diploma or equivalent in Cookery  10-15 years as Head of Kitchen in a 4 / 5-star category hotel or individual restaurants with high standards.  At least up to 8 years of experience as...