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2 jobs found in Lautoka

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Hospitality (Restaurants/Cafes/Bars) Lautoka
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Full time  (2)
First Landing Beach Resort
Aug 24, 2026
Full time
Spa Supervisor
First Landing Beach Resort First Landing Beach Resort & Villas, Lautoka, Fiji
  First Landing Beach Resort & Villas, a boutique resort at Vuda Point comprising 62 keys and a busy restaurant, is looking for an experienced, mature, reliable and friendly person to fill the position of Spa Supervisor RESPONBILITIES Experienced in Spa Supervisor  Responsibilities: REQUIREMENTS: Certified Spa Therapist with formal training in massage therapy and/or aesthetics. Certificate from the Academy preferred. Minimum one year of experience in a spa or wellness setting; resort experience is a plus. Knowledgeable in various massage and beauty treatments. Ability to work with little or no supervision while meeting high-performance standards, and ability to follow instructions from a supervisor. Flexibility to work nights, weekends, and holidays as required. Professional, polite, and friendly to guests HOW TO APPLY To be successful as...
First Landing Beach Resort
Aug 24, 2026
Full time
Food & Beverage Cashier
First Landing Beach Resort First Landing Beach Resort & Villas, Lautoka, Fiji
First Landing Beach Resort & Villas, a boutique resort at Vuda Point comprising 62 keys and a busy restaurant, is looking for an experienced, mature, reliable and friendly person to fill the position of Food & Beverage Cashier  WHAT YOU WILL DO: Operate a cash register, communicate with guests, and assist other restaurant staff as needed. Processing credit card and cash payments, provide accurate change, and utilize a point of sale (POS) system for all transactions. Balancing of Cash register at the end of the shift. Take orders from customers that have been placed with the wait staff. Handle cash transactions accurately and efficiently. Address customer complaints and answer questions regarding menu items, specials, or pricing. Stock bar supplies, including liquor, glassware, mixers, and ice buckets, in preparation for service. Maintain thorough knowledge of the restaurant's menu items and other offerings. Any other duties...
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