Royal Davui Island Resort, Fiji
Royal Davui Island Resort, Fiji
Senior Chef de Partie / Junior Sous Chef Royal Davui Island Resort – Fiji
If you’re a Chef de Partie ready to step up - or a Junior Sous looking for something more hands-on - this is a role where you’ll actually grow.
At Royal Davui, you won’t be stuck on one section doing the same thing every day. Our chefs work across the kitchen, build a broad skillset, and are involved in everything from prep through to service.
It’s a role our chefs genuinely enjoy - because it’s varied, fast-paced, and you’re constantly learning.
What the role involves:
Working across all sections of the kitchen
Working service with confidence and consistency
Supporting daily menu changes and development
Being part of a small, capable team that backs each other
Maintaining high standards in prep, service, and organisation
Requirements:
Minimum 3+ years’ experience as a Chef de Partie (or similar level)
Confident working any section during service
Solid understanding of...