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6 deputy director jobs found

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Full time deputy director
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Hospitality (Restaurants/Cafes/Bars)  (2) Aviation  (1) Accounting/Audit  (1) Teaching, Education & Training  (1) Health Care & Medical  (1)
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Nadi  (2) Suva  (2) Lautoka  (1)
USP
Aug 05, 2026
Full time
Coordinator Campus Operations - Niue Campus
USP Nuie
Position Title: Coordinator Campus Operations Position Ref: NCI002 The University of the South Pacific (USP) is a premier regional institution uniquely governed by twelve member countries and dedicated to providing high-quality education and enhancing regionally relevant research opportunities to its diverse student body across the Pacific Islands. USP aims to empower individuals and communities through education, fostering sustainable development and regional cooperation. USP’s leadership in the Pacific, through academic knowledge, policy advice, and resource-sharing, continues to play a key role in advancing the region as a whole. The USP Niue Campus delivers the University’s strategic objectives locally and supports Niue, as a USP Member Country, in the social, economic and cultural development of its students and communities. The Coordinator Campus Operations will provide administrative leadership, oversee the delivery of student services...
Fiji Airways
Aug 13, 2026
Full time
Company Driver
Fiji Airways Nadi, Fiji
Transport & Vehicle fleet Nadi ,  Western     Company Driver The Company Driver will be responsible for Safely transporting crew, staff, premium customers, and VIP guests in a courteous and professional manner, while managing deliveries to business and residential locations in a timely and considerate way. Ensure allocated vehicles are roadworthy, correctly fuelled, clean, and serviceable at all times, and utilise the FJ-TAPSi system to receive tasking and provide progress updates. Follow programmed routes efficiently, comply fully with traffic and legislative requirements, maintain accurate vehicle records, and report defects or incidents in accordance with established protocols. Work closely with the Executive Manager Transport & Vehicle Fleet, and Transport Coordinators to support continuous improvement of transport services. KEY RESPONSIBILITIES Safely transport Cabin Crew, Technical Crew, Airline Staff, VIPs,...
Aspen Medical
Jul 09, 2026
Full time
Registered Pharmacist
Aspen Medical Ba & Lautoka
Description Aspen Medical is seeking qualified and experienced candidates for the position of  Registered Pharmacist . The role is accountable for the delivery of high quality, progressive pharmacy services, ensuring safe and quality use of medicines and the provision of medicine advice to produce optimum patient outcomes. This role includes supervision, mentoring, and training of Pharmacists, ensuring compliance with clinical and regulatory standards, and supporting strategic pharmacy initiatives. The Registered Pharmacist exercises independent clinical judgment an plays a key role in medication safety, audit processes, and continuous quality improvement, in line with health regulations and organizational standards. The roles and responsibilities of this position include: Financial Management Oversees and enforces prudent inventory management practices, ensuring processes in place are abided by – to minimize breakages, incidental losses, and...
Hilton Garden Inn
Aug 19, 2026
Full time
Food & Beverage Manager
Hilton Garden Inn Suva, Fiji
Description The Food & Beverage Manager has the key responsibility of ensuring that all Food & Beverage outlets, Conference and Banqueting operations are managed as successful independent profit centers, ensuring maximum guest satisfaction and consistency in line with Hilton International standards. This role will achieve these through the key strategies of planning, controlling, organizing and marketing.    What will I be doing?   As the Food & Beverage Manager, you will be responsible for performing the following tasks to the highest standards:  • Ensure that each food and beverage outlet and conference and banqueting event is managed in line with key service standards and specified profit margins as an independent profit centre.  • Ensure that each outlet is managed by a management team (Restaurant Manager / Sous Chef) who are totally accountable for the profitability and service standards achieved.  • Coordinate the formulation of the annual...
Unity Grammar
Aug 07, 2026
Full time
Management Accountant
Unity Grammar Aliz Centre, Nadi, Fiji
A reputable Islamic private school based in Sydney, is seeking a suitably qualified Management Accountant to be based in Nadi, Fiji. Reporting to the Head of Business and Finance, the Management Accountant will play a key role in supporting the College’s business, operational, and financial management. This position is integral to ensuring strong financial controls, regulatory compliance, and the efficient day-to-day financial operations of the College. Key Responsibilities Support strategic and financial planning aligned with the College’s vision and values Assist with preparation and management of annual budgets and cash flow Oversee accounts payable/receivable, payroll, and fee collection processes Ensure compliance with statutory, taxation, and regulatory requirements in Fiji Contribute to financial reporting, audits, and Board reporting Support risk management, internal controls, and policy implementation Assist with capital works budgeting and operational...
Hilton Garden Inn
Aug 04, 2026
Full time
Food & Beverage Manager
Hilton Garden Inn Suva, Fiji
Description The Food & Beverage Manager has the key responsibility of ensuring that all Food & Beverage outlets, Conference and Banqueting operations are managed as successful independent profit centers, ensuring maximum guest satisfaction and consistency in line with Hilton International standards. This role will achieve these through the key strategies of planning, controlling, organizing and marketing.    What will I be doing?   As the Food & Beverage Manager, you will be responsible for performing the following tasks to the highest standards:  • Ensure that each food and beverage outlet and conference and banqueting event is managed in line with key service standards and specified profit margins as an independent profit centre.  • Ensure that each outlet is managed by a management team (Restaurant Manager / Sous Chef) who are totally accountable for the profitability and service standards achieved.  • Coordinate the formulation of the annual...
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