Raffe Hotels & Resorts

We are seeking a talented and dedicated Chef de Partie – Pastry to join our culinary team at Lomani Island Resort & Spa . This role is responsible for overseeing the preparation, production, and presentation of high-quality pastry, bakery, and dessert items, ensuring exceptional standards are consistently delivered to our guests. The successful candidate will have a passion for pastry arts, strong technical skills, and the ability to work efficiently in a fast-paced luxury resort environment. Reporting to the Executive Chef, the Chef de Partie – Pastry will lead the pastry section, maintain food quality and hygiene standards, support menu development, and mentor junior kitchen team members while contribute to an outstanding dining experience for our guests. Key Responsibilities: Prepare and cook all pastry items such as cakes, desserts, pies and pastries, ensuring enough quantities are cooked to provide a consistent supply of items and of a good quality...

We are seeking a talented and dedicated Chef de Partie – Pastry to join our culinary team at Lomani Island Resort & Spa . This role is responsible for overseeing the preparation, production, and presentation of high-quality pastry, bakery, and dessert items, ensuring exceptional standards are consistently delivered to our guests. The successful candidate will have a passion for pastry arts, strong technical skills, and the ability to work efficiently in a fast-paced luxury resort environment. Reporting to the Executive Chef, the Chef de Partie – Pastry will lead the pastry section, maintain food quality and hygiene standards, support menu development, and mentor junior kitchen team members while contribute to an outstanding dining experience for our guests. Key Responsibilities: Prepare and cook all pastry items such as cakes, desserts, pies and pastries, ensuring enough quantities are cooked to provide a consistent supply of items and of a good quality...

Fiji Gateway Hotel is seeking a passionate and dedicated Demi Chef to join our culinary team. This role is responsible for preparing, cooking, and presenting high-quality dishes in accordance with established recipes, food safety standards, and hotel quality expectations. The Demi Chef will support the Chef de Partie and Sous Chef in the day-to-day operations of the kitchen, ensuring consistency, efficiency, and excellence in food preparation and presentation. The successful candidate will have strong culinary skills, a keen eye for detail, and a commitment to maintaining the highest standards of food quality, hygiene, and guest satisfaction. They will contribute to a positive and productive kitchen environment while helping deliver exceptional dining experiences for our guests. Key Responsibilities: ·        Prepare all mise en place for restaurant menus and service periods, ensuring adequate preparation is done to ensure continuity of food during service...

We are seeking an enthusiastic and hardworking Commis Chef- Pastry  to join our dynamic kitchen team. This is an excellent opportunity for a passionate individual looking to grow their culinary career in a fast-paced, high-standard resort setting. Key Responsibilities: Oversee daily operation of pastry and bakery section operations to ensure food items are prepared in a timely manner, the team is ready for meal service and items are cooked to order and prepared and served in a timely manner to ensure maximum guest satisfaction Undertake the daily/weekly stock-take of Pastry/Bakery section provisions, reporting results to the Executive Chef E nsure all kitchen team members receive training to maintain standard levels of hygiene, food preparation, pastry production and decoration of all pastry and bakery products Take part in product development and quality control standards monitoring Prepare a wide variety of goods such as cakes, cookies,...

Be Part of something bigger, where every welcome matters At Raffe Hotels & Resorts, hospitality isn’t just what we do: it’s who we are. Every smile, every welcome, and every shared moment reflect the warmth of Fiji’s Bula Spirit. Join us and be part of something meaningful: creating experiences that make people feel truly cared for. About the Role The accountant is responsible for completing financial transactions, accounting and audit procedures for their allocated business unit, in compliance with company policy, systems and procedures. These duties will include Accounts Payable, Accounts Receivable, Cashbook, Payroll, and assisting in preparation of monthly management accounts and final accounts.  Key Responsibilities: ·        Manage Accounts Payable and Accounts Receivable functions, ensuring timely processing of invoices, payments, customer billings, collections, and maintenance of ageing targets in accordance with company procedures. ·...

Lomani Island Resort & Spa is seeking a detail-oriented and analytical Cost Controller to join our Finance team. This role is responsible for monitoring, controlling, and optimizing the resort’s costs to ensure efficient operations and profitability. The Cost Controller will oversee inventory management, cost analysis, and financial reporting, while working closely with various departments to maintain cost efficiency without compromising service quality. Key Responsibilities: ·        Check and verify voids in the POS system for all F&B outlets ·        Check and verify discounts on the POS system ·        Check and verify happy hour discounts ·        Check and verify all complimentary sales in the POS system, ensuring all complimentary sales are approved ·        Check and verify all staff meals and staff discounts ·        Check and verify all package meals ·        Check and verify all settlements done on the...

Plantation Island Resort is seeking a detail-oriented Finance Officer to support the resort’s financial operations and Head Office reporting requirements. The role is responsible for accurately processing financial transactions, reconciliations, cashiering duties, and other property-based financial functions in line with company policies and procedures. The Finance Officer ensures timely and accurate financial processing to support smooth resort operations, maintain strong internal controls, and uphold financial integrity across all departments. Key Responsibilities: ·        Complete daily banking and mail bag run preparation for dispatch ·        Open incoming daily mail bag and distribute contents accordingly ·        Reconciliation of medical clinic employee and guest invoices ·        Preparation of daily Flash Report in a timely manner ·        Printing of staff list for staff canteen meal service ·        Daily update of...

Hospitality with heart: where every role makes a difference At Plantation Island Resort, every day is about bringing joy: to families, to friends, and to one another. Join a team that celebrates laughter, connection, and togetherness. Here, your work helps create lifelong memories filled with smiles, sunshine, and the true Bula Spirit. About the Role As the Front Office Manager, you will lead the Front Office team to ensure smooth and efficient daily operations, including arrivals, departures, reservations, and guest relations, while maintaining high service standards. You will drive guest satisfaction, manage and develop team performance, ensure compliance with policies, and support revenue optimization initiatives. The role also contributes to planning and continuous improvement, ensuring an exceptional guest experience and upholding the reputation of Plantation Island Resort. You’ll need to have; • Current Front Office Manager with 2+ years’ experience in a...

Plantation Island Resort is seeking a talented and enthusiastic Serenader to join our Entertainment team and create memorable experiences for our guests through live music and cultural performances. This role is responsible for providing engaging entertainment across various resort venues, including restaurants, bars, special events, and guest activities, while showcasing the warmth and hospitality of Fiji. The ideal candidate will possess strong vocal and musical abilities, a friendly and outgoing personality, and the confidence to interact with guests from diverse backgrounds. A passion for performing, excellent presentation skills, and the ability to create a welcoming and enjoyable atmosphere are essential. Previous experience in live entertainment, hospitality, or cultural performances will be highly regarded. Key Responsibilities: ·        Provide musical entertainment including singing and playing the guitar or ukulele, as required around the hotel to...

Plantation Island Resort is seeking an experienced and dynamic Restaurant Manager to lead our Food & Beverage team and deliver exceptional dining experiences across our vibrant resort outlets. This role is responsible for overseeing the daily operations of the restaurant and bar venues, ensuring outstanding guest service, managing team performance, maintaining operational standards, controlling costs, and driving revenue growth. The ideal candidate will be a hands-on leader with a passion for hospitality and a proven track record in restaurant and bar management within a resort or hotel environment. Strong leadership, excellent communication skills, attention to detail, and the ability to motivate and develop teams are essential. The successful candidate will be committed to creating memorable guest experiences while maintaining the highest standards of service, quality, and operational excellence. Key Responsibilities: Ensure a high standard of service...