2 Restaurant-Food Service jobs

Location: Port Moresby | Brands: Buffalo Burger and other Reports to: Directors & General Manager Are you the kind of person who spots a cold chip from across the room? Do you live for the perfect sizzle , crispy crunch , and happy customers ? Can you wrangle a dozen burger stores, juggle a catering schedule, and still find time to taste-test the newest secret sauce? If that sounds like you – you might just be our next Operations Manager! 🎯 We’re on the hunt for a dynamic, detail-driven, people-loving Operations Manager to lead the charge across our fast-paced, proudly PNG-owned quick service and catering brands. You’ll be the key ingredient in making sure our stores run like clockwork – from staff to service, from specials to safety. 🍟 What you’ll be serving up: Leading our site managers and their teams with confidence, clarity, and a touch of flair. Spotting room for improvement in operations, efficiency, and customer experience – and actually...

Join Our Culinary Team at Royal Davui Island Resort, Fiji! Positions: Jr Sous Chef/Chef de Partie Are you a culinary professional with a passion for excellence? Royal Davui Island Resort, Fiji's best luxury resort in Fiji, is looking for dedicated and experienced chefs to join our team. We have exciting opportunities for a Chef de Partie and a Jr Sous Chef. Key Responsibilities: Prepare and present high-end dishes with a focus on fresh, local ingredients. Assist in menu planning, food costing, and maintaining stock levels. Ensure kitchen operations run smoothly, maintaining high hygiene and safety standards. Work closely with the kitchen team to uphold consistency and quality. Support the Head Chef in training and mentoring junior staff. Qualifications: Proven experience as a Sous Chef or in a similar leadership role. Culinary certification or equivalent experience. Strong leadership and management skills. Extensive knowledge of cooking...