Chef de Partie – Island Position

 Mantaray Island Resort is looking for a skilled and passionate Chef de Partie to join our kitchen crew! If you love cooking, creating new dishes, and working in a fast-paced, tropical setting — this one’s for you 🌴🔥

Responsibilities:

• Prepare and cook high-quality dishes in your designated section.

• Assist the Head Chef in creating new menu items.

• Ensure food quality and presentation standards are met.

• Maintain a clean and organized kitchen.

• Train and support junior kitchen staff.

Requirements:

• Experience as a Chef De Partie or similar.

• Culinary degree or equivalent will be an advantage.

• Strong cooking skills and knowledge of kitchen equipment.

• Good organizational and time management skills.

• Ability to work under pressure.

• Strong communication and teamwork skills.

To Apply:
Send us your photo, detailed CV with references, and a cover letter to:
📧 vacancy@mantarayisland.com